Easy Bisquick Taco Pie

Tasty Tuesday Ingredients: 1 lb ground beef 1 medium onion, chopped (1/2 cup) 1 package (1 ounce) taco seasoning mix 1 can (4.5 ounces) chopped green chiles, drained 1 cup milk 2 eggs 1/2 cup Original Bisquick™ mix 3/4 cup shredded Monterey Jack or Cheddar cheese (3 ounces) Salsa Sour cream Instructions: Heat oven to 400°F Grease 9-inch pie plate Cook ground beef… Continue reading Easy Bisquick Taco Pie


Mexican Stuffed Shells

Tasty Tuesday! Mexican Stuffed Shells Ingredients: 1lb ground beef 15 (roughly) large pasta shells 1 sm can sliced olives (I used the one with jalapeños in it) 1 1/2 c medium salsa 1 packet of taco seasoning 4oz of cream cheese 1-2c of Mexican blend shredded cheese Instructions: boil/cook pasta shells while pasta is cooking,… Continue reading Mexican Stuffed Shells


White Chicken Chili

Tasty Tuesday White Chicken Chili (got this from a friend at work-she won the best chili contest!) Start to finish: 20 minutes 1 pound skinless, boneless chicken-breast halves 1 teaspoon olive oil 1 large onion (for 1 cup chopped) 1 tablespoon bottled minced garlic 1 can (15 ounces) Great Northern white beans 1 can (19 ounces)… Continue reading White Chicken Chili


Creamy Chicken & Broccoli Pasta Skillet

Tasty Tuesday Creamy Chicken & Broccoli Pasta Skillet Ingredients: 2 cups broccoli florets 1 ½ cups Monterey jack shredded cheese 1 lb. chicken breasts 1 cup chicken broth ½ cup milk 3 cloves crushed garlic 1 tsp. salt ½ tsp. pepper 1 ½ cups uncooked bowtie pasta Instructions: Chop chicken into small bite sized pieces.… Continue reading Creamy Chicken & Broccoli Pasta Skillet


Slow Cooker Cheesy Chicken Quesadillas

Tasty Tuesday Slow Cooker Cheesy Chicken Quesadillas Ingredients: -4 chicken breasts (mine were frozen) -1 (14 oz) can diced tomatoes (I have also used a can of Rotel instead), undrained -1 small can (I think it's 4 oz) green chilis -1 (8 oz) package cream cheese -Tortillas -Monterrey Jack cheese (or your favorite kind of… Continue reading Slow Cooker Cheesy Chicken Quesadillas

Family/Motherhood/Military Life · Recipes

Momma’s Banana Bread: A Generational Recipe

I'm going to share it with you today in hopes that you can bake it with your children and make some special memories like my mom and I share...and, now my daughter and I. It originally came from my Grandma Amy. So, it's very special!


Slow Cooker Tamale Pie

Tasty Tuesday Slow Cooker Tamale Pie Ingredients: -1 lb ground beef -1 teaspoon ground cumin -1/2 teaspoon salt -1/2 teaspoon chili powder -1/4 teaspoon pepper -1 can (15 ounces) black beans, rinsed and drained -1 can (14-1/2 ounces) diced tomatoes with mild green chilies, undrained -1 can (11 ounces) whole kernel corn, drained -1 can… Continue reading Slow Cooker Tamale Pie


Baked Ziti

Tasty Tuesday Baked Ziti Ingredients: 1 pound dry ziti pasta (or really any kind of pasta would work- I actually used Penne pasta) 1 onion, chopped 1 pound lean ground beef (season with pepper, garlic powder, onion powder, and minced garlic) 2 (26 ounce) jars spaghetti sauce 8 slices provolone cheese 1 1/2 cups sour… Continue reading Baked Ziti


Craving Apple Crisp 🍎 

Crisp For some strange reason (after reading everyone’s posts about today’s prompt word Crisp) I am craving Apple Crisp today! When I think of apple crisp, I always immediately think of an autumn family trip we took to California. My daughter was almost 2 months old so she was super tiny yet. It was her… Continue reading Craving Apple Crisp 🍎 


Million Dollar Casserole

Tasty Tuesday Million Dollar Casserole Ingredients: 1 lb. of Ground Beef 1 jar of Spaghetti Sauce (26 ounces) 8 oz of fat-free Cream Cheese 1/4 cup of fat-free Sour Cream 8 oz. low-fat Cottage Cheese 1/4 cup of Butter 8 oz. of Noodles (I used penne pasta) 1 cup of Cheddar Cheese Instructions: Boil a… Continue reading Million Dollar Casserole